St Hilary Chardonnay 2016
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St Hilary Adelaide Hills Chardonnay exemplifies the rich regional stone fruit characters and finely structured acidity the region is renowned for. The wine is easily enjoyable now but will continue to evolve in the bottle and will reward those who carefully cellar it over the next 4-5 years. 5 Gold Medals Royal Queensland Wine Show 2017 Sydney Royal Wine Show 2017 Royal Melbourne Wine Awards 2017 Adelaide Hills Wine Show 2017 National Wine Show of Australia 2017
Each $15.90
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Additional details
Region:
Cellaring:
Enjoy now or 4-5 years
Foods:
Thai green Chicken curry
Oak:
French oak barrels for fermentation. Malo-lactic fermentation
Nose:
Intense aromas of ripe peach and fig, integrated with spicey vanilla oak.
Palate:
Rich regional stone fruit flavours and subtle citrus notes are supported with toasty, savoury oak that enhances the fruit and provides structure to the palate. Malolactic fermentation and battonage has imparted a textural creaminess that adds complexity and weight, whilst softening the acidity, leading to a well-rounded and long finish
Varietal Composition:
Chardonnay