A wonderfully warm and festive drop to brighten up your Christmas. 

Their limited edition Christmas Cask 2022, based on an award winning recipe, brings seasonal magic to your glass.

Unwrap their most festive single malt yet, filled to the brim with lashing of yuletide magic. Experience a wonderfully warm and festive drop with vanilla custard swirls through brown sugar baked apples, followed by lashings of toffee poured over comforting pudding.

With lashings of yuletide magic, this special collaboration of Tasmanian artisans brings together the essence of patisserie Jean Pascal’s fruit mince pies, Frogmore Creek red wine barrels, crafted under the careful hand of Head Distiller, Chris Thomson.

The anticipated 2022 release takes all the best bits of their previous Christmas releases, with the added layer of fortified tokay notes bringing complexity and depth. This approachable drop will be the star of the Christmas dinner table, laden with wonderfully warm and inviting baking spice, gingerbread and vanilla custard.