Fantini Montepulciano D’Abruzzo
One of Italy’s most famous wine varietals, and meeting all the standards to qualify for the celebrated DOC classification, this montepulciano is from a prestigious Abruzzi vineyard first planted by Princess Margaret of Austria and her husband Price Ottavio Farnese in the 1500’s. The anchient vinyard enjoys unique microclimatic conditions and temperature range enabling the production of rich, complex and consistent wines. Flavours of black and cherry fruits, with hints of vanilla and spice, match brilliantly with a range of foods.
In any six $18.39
Each $19.99
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Additional details
Region:
Cellaring:
Enjoy now or 1-2 years
Foods:
Pizza loaded with tomatoes, cheese, herbs and pepperoni.
Nose:
Ruby red with garnet highlights. Intense, persistent and fruity with a strong aroma of wild berries.
Palate:
Full bodied, well balanced, slightly tannic with a clean aftertaste. Best served with: Excellent with all the typical courses of Italian traditional cooking.
Varietal Composition:
Montepulciano