Peter Graham is one of Beechworth's most thoughtful and talented winemakers. From his small plot of land on the Beechworth "Golden Mile", Pete crafts articulate and powerful wines with a gentle hand. He farms his vineyard organically, though uncertified, with great care.

Chardonnay is hand picked row by row, spanning many days. Each small batch is lightly crushed, basket pressed and fermented naturally in French barrels. The mixture of clonal selection, different barrels and multiple picking days showcases our vineyard with complexity and nuance.