Selected late-harvested Chardonnay Pinot Grigio Sauvignon and Tocai Friualno grapes are harvested from Patrizia Fellugas single vineyard and vinified separately before being carefully blended to produce the final result.

The wine is then aged for ten months in French and American oak barrels before bottling. The wine is bright straw-yellow shading into pale gold. The characterful nose reveals subtle hints of toastiness and vanilla leading into an impressive palate with well-extracted fruit thanks in part to the late harvested fruit. There are distinct hints of citrus fruit on both nose and palate. The complex well-sustained palate is seamless from entry through to the leisurely finish.

A "meditation wine" to enjoy on its own, or with light starters, baked rice or pasta, shellfish, crustaceans and white meats; serve at about 16 °C.